We stopped at East Cove Restaurant for dinner reservations, while vacationing from NYC. We were pleasantly surprised East Cove offered indoor dining, while observing COVID-19's social distancing. Our meal was well presented with generous portions and above all; aged, sizzling hot and savoured. For appetizers we had: Shrimp Cocktail (more like large, tasty prawns), Crab Cake with classic remoulade and citrus salad. For our main meal we ordered: Salmon Fra Diavolo with spicy pepper beurre blanc and house risotto, Surf and Turf Baked Lobster Tail with garlic scampi sauce and In House, Dry-Aged, Kansas City Steak Cuts, well rounded with Red Wine Sangria. Matt our waiter, was attentive and friend...
Outstandingly amazing food. Excellent service. Not just the best meal in Lake George, one of the best meals you will have. The steaks are excellent, although more than once we found the large porterhouse cooked a little too under in the middle. But there was so much, we just ate around the too rare pieces. The appetizers are delicious, especially that poutine. And the wait staff is extremely friendly. We had a bit of an issue in 2020 with a staffer and their mask, including coughing with no mask on while putting our utensils out, but we were so impressed with the food, we came back multiple times in 2021 and found both staff following pandemic guidelines better, and outstanding food.
East Cove is a wonderfully underrated gem! From the moment you walk in, you're welcomed with a warm, friendly smile. The restaurant is spotless, and the service is excellent. Although they currently don't have a liquor license due to new management, I honestly value the quality of the food even more than a drink. It's clear the chef is deeply passionate about every dish served. This place truly deserves greater recognition and a larger following. Give East Cove a try—you won’t be disappointed!
Absolutely loved this place! It had been 20 years since my last visit. I enjoyed a steak, specifically a filet mignon, while I went for the Kansas City cut, and the kids had spaghetti and meatballs. The prices were very reasonable considering the upscale experience. Drinks were excellent, and the service was great. Overall, a perfect 10. And don’t miss the crab dip—it’s a must-try!
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The difference between having a steak and going to a STEAK HOUSE. The cut if beef is beyond compare. The preparation is absolutely perfect. The presentation for this area, is skin to a large market line NYC or Boston. The service was excellent, and considering all if the above mentioned is well affordable. This place was an all around 10
The food was fantastic! The steak impressed me, especially since I'm a picky eater. The staff were incredibly friendly, and the service was excellent. I’m already looking forward to my next visit.
The food is amazing, the ambiance is inviting, and the prices are affordable. I've returned many times since my initial visit.
I will never return to this restaurant. The food was inedible, and nothing was enjoyable for dinner.
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We had an excellent meal here. Our server Amy was fantastic and the food was cooked perfectly
Amazing food and very friendly staff. The atmosphere is cozy and made me want to come back.
Burger De Poitrine De Bœuf Au Barbecue
Spaghettis Et Boulettes De Viande
Sandwich À La Trempette Française
Duck Confit, Arugula, Shaved Brussels Sprouts, Crumbled Goat Cheese, Blueberry Vinaigrette
Filet Medallions, Sauteed Onions And Mushrooms, Peppercorn Aioli
Cajun Fried Chicken Thighs, Kimchi, Roasted Corn Aioli
Crispy Duck With Strawberry Bbq Glaze
Gorgonzola Shrimp, Scallops And Bacon
Duck Wings With Strawberry Bbq Glaze
Roasted Honey Glazed Rainbow Carrots
