El Atoron Tacos De Canasta

Food is great! I had the birria de res, and my wife has the chorizo plate. The portions are very very generous for the price and i actually would recommend the owners increase the price for the portions they served us. Street vendors would easily sell the same amount of birria i was served for $20. Your food is great but please don't sell yourselves short especially with how difficult it is to maintain a restaurant business during the pandemic.

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This restaurant doesn 't have a menu, you need to look at the food behind the glass, or ask the attendant when it 's your turn, you (have to wait in this hole in the wall . The soups are tastless, the tacos are big most of the time are good except for carne asada that is dry, but $5 for a taco is a little bit too much. I do not recommend this place.?Parking: Limited and small.

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I have gone to this location on three different occasions. Every single time they said the person that would prepare the tacos at 11:30 and every single time I called they said they had and each time ai arrived they said they didn't know when they would have any tacos de canasta. I wish I could give negative stars for false advertising

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Angel was very kind and patient with my order. This was my first time here and he was helpful with choosing food for my family. The birria is flavorful, the asada fries are delicious along with the tacos rice and beans. My family and I will return:

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Horrible response from people when speaking. They left me with my order of basket tacos. Now they no longer made them horrible. The person who answers the phone Very bad service

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Friendly staff. Great menudo along with birria. A must try hole on the wall located in the city of El Monte. Their consomé is a gray morning warm up food.

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Very tasty, everything was worth the drive for almost an hour to try this delicious food, very good service, very friendly, thank you

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Fresh pork, butcher good, Mexican cheese, chorizo, fresh Corn Tortillas and Masas Tamales daily ??

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Great service. Fish and shrimp shaken with the green sauce ?? ????

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The tacos are now made with more flour and less shrimp

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