We had a mixed experience at the Pyrmont restaurant. We were well looked after by staff clearly stretched by our large booking so well done. The food was generally great but unfortunately to our disappointment the steak was hit and miss with some guests enjoying great cuts while others got bone and fat. Given the reputation of the place we were surprised. We didn't let it spoil the occasion being with lifelong friends who had not been together in years.
the meat was absolutely amazing, although the price is on the more expensive part. we didn't like the bruschettas because they had given up olives and whistles, but overall everything was really good! fortunately we did not sit inside, as a lot of smoke came out of the kitchen.