This restaurant truly offers amazing food. They take special care to accommodate coeliac needs, with a dedicated gluten-free section in the kitchen and a wide variety of gluten-free options on the menu. They strive to create a safe environment, and we certainly felt secure dining there. It's important to mention that while not all pasta varieties are gluten-free, they are more than willing to make substitutions as needed. The food was excellent, and the lasagna, in particular, was outstanding. The desserts were also delightful, featuring gluten-free cannoli and cake that we sadly didn't have room for. That's definitely something to look forward to for our next visit! This is a dining choice...
The restaurant offers a separate preparation area for gluten-free meals and provides a variety of options that are typically not available for those with celiac disease, such as calamari and cannoli. The food is excellent, and the staff is very friendly and eager to answer any questions regarding their measures to prevent cross-contamination.
Separate preparation food for gluten free meals and lots of options that aren't usually available for coeliacs including Calamari and cannoli. The food itself is really nice and the staff in there are really friendly and happy to answer questions about the measures to avoid cross contamination.
Separate kitchen for gluten free. The lasagna and pizzas are delicious, but my highlight are the gluten free cannolis, which are wrapped with a florentine in place of pastry. My gluten eating partner likes these more than regular cannolis, they are a truly exceptional treat!
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The owner’s daughter is celiac, so she’s made a big effort to provide a huge range of options. I was amazed to see so many GF options of Italian and European pastries! I only tried a chocolate croissant : need to go back for more.
Excellent cafe Italian restaurant with big range of gluten and dairy free options, including cakes, pastries and pizza. Coeliac staff so very knowledgeable and helpful and coeliac safe, even for pizza. Highly recommend
The restaurant has been rebranded as "La Smorfia," an Italian eatery, since May 2023. They no longer offer breakfast service. For more details, check out page 5 of their new gluten-free menu.
Great selection of sweet cakes and pizzas, knowledgeable staff. Perfect for coeliacs but all around great place to go out and my three non coeliacs friends praised their pizzas too.
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Amazing GF pasta! They’re designed for celiac as they have an entire separate part of the kitchen for gf!
Exceptional range and separate prep area. Very delicious!
Spiedino Spada E Gamberi Alla Siciliana
Pappardelle Salsiccia E Friarielli
Rocket And Bufala Caprese Salad
Salsiccia E Friarielli (White)
Burratina On The Pork (White)
Porchetta Et Pommes De Terre
Gnocchis Aux Quatre Fromages
Carbonara Aux Fruits De Mer
Mortadella E Patate (White)
Chips De Goujons De Poulet
