Kesselhaus - Réserver une table

Yesterday we celebratet our 12 anniversary at the Kesselhaus and as always, everything was just perfect. As starter I chose the Wildschwein Rohschinken with salad. Very aromtic and tender. Excellent. As main course I got the Wild Dreierlei. Meet was tender and tasty with excellent cooked vegetables usw. Will be back any time soon

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The Kesselhaus was a very good restaurant about a year ago. Since the change of kitchen manager things have only gone downhill. The selection of the daily menu was boring and unfortunately nothing special in terms of taste. For me personally it is no longer worth another visit.

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Been a guest for years, but unfortunately today was the last time, salad as the main course was a few leaves with almost nothing, the wrong cola was brought, house sauce was no longer what Ske used to be and for a large salad 19.50 (like a starter) is absolutely too much

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Enjoy your meal! Service in this price range is a joke! We waited an hour and a half for the main course after the starter! No waiter asked us that it would take longer... Really sad thing like that!!

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Absolute catastrophe!!! Beef fillet is sold as entrecote! Teriaki salmon portion is only half, waiter pours Sprite over the table. We've been waiting for dessert for 35 minutes. Under each p.....

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