Il se peut que vous soyez redirigé
"Definitely good quality just too long line..."
Téléphone: +16463016301
Adresse: 35 Cooper Sq, New York Phone Number, Reservations, Reviews, United States Of America, Broad Channel
Ville: Broad Channel
Site Web: http://libraebakery.com/
Lundi: 07:30-16:30
Mardi: 07:30-16:30
Mercredi: 07:30-16:30
Jeudi: 07:30-16:30
Vendredi: 07:30-17:00
Samedi: 08:00-17:00
Dimanche: 08:00-17:00
Plats: 24
Commodités: 5
Catégories: 5
Avis: 1575
If there’s a bakery that could make the angels sing and the planets align, it’s LIBRAE. I kid you not. Walking into this place feels like stepping through a portal to another dimension where carbs rule supreme and your taste buds are the royals. This isn’t just a bakery; it’s a galactic experience with a cult following that will forever redefine your concept of pastries. Absolutely everything they offer is LIFE-ALTERING. It’s like your tongue is doing the cha-cha, each bite more dazzling than the last. The croissants? Flakier than your ex, and twice as satisfying. But let’s talk about the tahini chocolate chip cookie because I need a moment – or a lifetime – to process what I experienced. Imagine the most luscious, gooey, melt-in-your-mouth cookie you’ve ever had. Now, add a splash of tahini, and you’ve got an umami bomb that explodes like fireworks on the Fourth of July in your mouth. Librae isn’t just a bakery; if you haven't been, drop everything and RUN to this slice of heaven. Your soul and stomach will thank you.
I think it’s pretty ridiculous for a bakery that sells baked goods to be out of their main pastry. Came for a loomi babka at 1:30 and they said they were out and had no plans to make any more. Not really sure what they’re selling at that point the only sweet item they had was the pistachio croissant. That isn’t a bakery to me to sell 1 pastry
Librae Bakery has an overwhelming selection of pastries, all of which look so good it’s hard to choose! The place is busy with lots of customers, and although the prices are a bit on the high side, the quality and taste are absolutely worth it. I’m back in Thailand now, and I still find myself thinking about those delicious treats.
