Mode Kitchen Bar

Mode Kitchen Bar - Réservation de table

Ground Floor, 199 George StreetAUNSW 2000, Sydney, Australia Réservation
2566 Avis 4.6

"my new favorite restaurant. very recommend beautiful venue, eat and of course the fouood and omg the risotto"

Détails

Téléphone: +61292503160

Adresse: Ground Floor, 199 George StreetAUNSW 2000, Sydney, Australia

Réservation, Réserver

Ville: Sydney

Site Web: http://modekitchenandbar.com.au/?seo=google_local_syd5_apac

Heures d'ouverture

Lundi: 06:30 -10:30 12:00-22:00

Mardi: 06:30 -10:30 12:00-22:00

Mercredi: 06:30 -10:30 12:00-15:00 17:30-22:00

Jeudi: 06:30 -10:30 12:00-15:00 17:30-22:00

Vendredi: 06:30 -10:30 12:00-22:00

Samedi: 06:30 -11:00 12:00-22:00

Dimanche: 06:30 -11:00 12:00-22:00

Statistiques

Plats: 10

Catégories: 5

Avis: 2566


Adresse

Afficher la carte

Avis

5 /5 Évaluation

Where should I start? this restaurant promises what it offers the perfect balance between a causal bistro tea and a fine culinary experience. the restaurant itself is embedded within the four yearly hotel and is just a few minutes walk from the cbd of sydney as well as the round kai love the old Gatsby Ash design of the restaurant from 1920! the wooden textures and leather stands offer subtle elegance, without being vivid as for eating? vibrant, clean, simple and fresh. their commitment to the creation of the best Australian products will certainly pay off by the aromes of the food. the saffron kingfish, the magnificent T-bone steak (wonderly matured for 3 weeks) and...read more

5 /5 Évaluation

With Vivid Sydney 2019 fast approaching, it is an exciting time of the year to be in Sydney. This gave us great pleasure to be a part of the launch of the Four Seasons Hotel Chroma Dinner Premiere. The Four Seasons are getting into the Vivid festive spirit by providing a unique culinary experience at their Mode Kitchen Bar. The Chroma dinner includes a four course meal, with each dish designed to awaken the senses, and to take you on a culinary journey of colour, scent, sound and light. Inspired by the colours red, blue, green, they have been created to enhance the dining experience.

4 /5 Évaluation

it is this time of the year again when the sydney water promenades fill with walkers in all the nights of the week (despite the chill) to enjoy the spectacular visual festive that is the vivid light festival. in consideration of its well positioned location in the heart of the rocks (especially with the breathtaking view of the opernhaus from its presidential suite, it is not surprising that the four seasons hotel during vivid (from 24 May 2019 to 15 June 2019) offers a special culinary experience in its own restaurant fashion kitchen bar called chroma dinner.

4 /5 Évaluation

The City of lights is upon us and there was so much to explore and it will take days to get through everything! The highlgiht of the evening was definitely the Chroma Dinner at Four Season's Mode Bar Kitchen. A multi sensory dining experience where menus presented before each course are scented following the presentation of bright bold and inventive dishes that are consumed with accompanying light projections, eerie and whimsical soundscapes! Réservez une table maintenant

5 /5 Évaluation

my chroma pop experience in the fashion kitchen made me feel totally and colorfully inspired. only during the Vivid Festival 2019 you can book a sensual culinary experience called Chroma Dinner. expect experimental aromas in the synthesis of colored light shows, aromatized and “cocktails. ‘

4 /5 Évaluation

Mode Kitchen Bar is contemporary Australian cuisine made with the freshest produce. The setting is warm and welcoming as are the staff. It’s good quality food. Given it’s location, it’s a great spot for entertaining interstate clients. #modekitchen

5 /5 Évaluation

Very good service! The oysters were absolutely delicious! We were happy with every dish as well as ambience. It’s always a nice surprise to come across such a lovely dining experience within a hotel. Staff was very attentive and helpful.

5 /5 Évaluation

I had the slowly boiled lamb to dinner and it is delicious. excellent choice of wine to glass. solo diner would like to come here. friendly staff. recommended. Réservez une table maintenant

2 /5 Évaluation

mediocre taste, terrible service. we only ordered 5 dishes, they only took 3 of them. they say they'd check something for you and never come back.

5 /5 Évaluation

my new favorite restaurant. very recommend beautiful venue, eat and of course the fouood and omg the risotto


Plats

2012 Piazzo, Barbaresco Riserva, Vigna Giaia , Nebbiolo Piedmont, It
2012 Piazzo, Barbaresco Riserva, Vigna Giaia , Nebbiolo Piedmont, It

2020 Joseph Faiveley, Bourgogne Rouge, Pinot Noir, Burgundy, Fr
2020 Joseph Faiveley, Bourgogne Rouge, Pinot Noir, Burgundy, Fr

2015 Petaluma, Evans Vineyard, Cab Sauv Merlot, Coonawarra, Sa
2015 Petaluma, Evans Vineyard, Cab Sauv Merlot, Coonawarra, Sa

2021 Petaluma Yellow Label , Chardonnay Adelaide Hills, Sa
2021 Petaluma Yellow Label , Chardonnay Adelaide Hills, Sa

2005 Grant Burge Meshach , Shiraz, Barossa Valley, Sa
2005 Grant Burge Meshach , Shiraz, Barossa Valley, Sa

2019 Rippon Mature Vine, Riesling, Central Otago, Nz
2019 Rippon Mature Vine, Riesling, Central Otago, Nz

2016 Petaluma Tiers , Chardonnay, Adelaide Hills, Sa
2016 Petaluma Tiers , Chardonnay, Adelaide Hills, Sa

2020 Pascal Jolivet, Sauvignon Blanc, Sancerre, Fr
2020 Pascal Jolivet, Sauvignon Blanc, Sancerre, Fr

2017 Penfolds St. Henri , Shiraz, South Australia
2017 Penfolds St. Henri , Shiraz, South Australia

2017 Bodegas Roda Sela , Tempranillo Rioja, Sp
2017 Bodegas Roda Sela , Tempranillo Rioja, Sp