Restaurant Le Manala

Stumbled upon this restaurant while exploring Riquewihr. It is tucked in nice side street and cozy warm restaurant with typical Alsace decor. The server was very friendly, warm and helpful. We had the bouchee a la reine (vol au vent pastry) with spatzle noodles. The puff pastry was delicious and flakey, and the creamy sauce was perfect. Meat tender and perfectly cooked. We had a good selection of local wines to accompany it and a delicious creme brulee as dessert. Would definitely recommend if you are in Riquewihr for an authentic high quality meal with friendly staff.

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A bit out of main track, this place is a treasure!Food was fantastic! I ate stew of deer with homemade noodles and recommend it!My friend had salmon and it was very good too. Staff is not good with english but very nice, fortunately menu is in french, german and english

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We just popped in and were warmly greeted. It was a lovely atmosphere in the restaurant and the food was very good and well cooked. The lady who served us was very efficient and made us feel so welcomed. So, a big thank you for this and we're sure to be back.

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Lovely place and very good staff. The portions are generous..! I had the foie gras as a starter followed by the choucroute plater. cabbage with various pork cuts...lovely. I would recomend this restaurant.

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I can acknowledge what other already mentioned. Typical, but good, local food with nice local wine? Friendly service at a really hot summer evening.

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