We asked to be seated in a quiet, back area of the restaurant and we were. This is an excellent restaurant for sharing dishes. The food came promptly and was in a range from tasty to delicious. Tapas also serves food from an adjoining restaurant which specializes in crepes. This is a huge plus because especially for vegetarians, it really expands the number of offerings. While not a big issue, the vegetarian paella, in comparison to other dishes, seemed a bit pricy for a rice based dish although the quantity was very good.
I made a barbecue reservation six days in advance. Just a few minutes before our scheduled time, we were seated at a table with no available bar seating. The host explained the seating arrangement when I inquired about it. The service was excellent, but the food was just mediocre—nothing special. We ordered four tapas plates.
I appreciate they sat us after I called to say we were going to be late. The food taste was wonderful however it came out at different times! One person got the dinner when the dip was served. Then two others got their dinner ….then when they were just about done…the other dinners came. We had a great time in spite of this.
The sangria was delightful, and the bacon-wrapped dates were simply fantastic. The selection of cheeses, Spanish prosciutto, and crab croquettes were all mouthwatering. The desserts were not only beautifully presented but also delicious. This is a place you definitely shouldn't miss!
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Food was excellent and service was prompt without being intrusive. I would absolutely dine here, again, and would recommend this to a friend. One bit of advice... Specialty drinks appear geared for a younger crowd. Have one or two that aren't so sweet. Gen X likes to drink too.
This place is beautiful, and although the menu was somewhat difficult to understand, the food we ordered was both visually appealing and tasted delicious. I would definitely return to try more dishes.
Been here multiple times and have never had a bad experience. Food always comes out hot, presentation is beautiful, and tastes amazing. I ultimately want to try everything on the menu.
Tapas on Main is my favorite dinner spot when I'm in Bethlehem! The food is fantastic, the prices are reasonable, the location is perfect, and the dining experience is a lot of fun!
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We really liked the cheese, chorizo, and Serano ham that we tried. Or was not very well stocked with beer and my El Toro martini was not good. Service was fine.
Had been before and wanted to go back but this time was disappointed with quality of food and service. Fun bar scene though.
Tempranillo, De La Vida, La Mancha, Spain, 2012
Petit Verdot, Rabia, La Mancha, Spain, 2011
Chef's Selection Of Sorbets Ice Cream
Cherry Dark Chocolate Bread Pudding
Rotating Craft Beers By The Bottle
Diable Du Houblon De La Victoire
Gâteau Au Chocolat Sans Farine
Spanish Artichoke Minestrone
Brie Cheddar Apple Beer Soup
