Le Flamant Rose Réserver une table

We have been here three times for dinner. We really loved the place and the food.We have tried several dishes, the taureau, the bull meat famous in the Camargue, such deep flavor's and so tender, calamari so fresh and crunchy. So the quality of all the dishes was absolutely superb and tasty. The staff extremely friendly and the ambiance very cozy.

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Another good time in this friendly restaurant and Provencal and Camarguese cuisine for a meal in the head has head option fish and seafood, octopus salt, calamars a la plancha and parillada of fish of the Mediterranean!the tower accompanied by a sublime white "cham-cham" for us is the table of camargue.

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It is not necessary to hesitate to get out of the road of the Saintes-Maries of the sea at the height of albaron to taste in this restaurant that does not pay a mine, a local cuisine, simple, elaborated with fresh products, the service is at the diapason and the addition very acceptable. I recommend this establishment to the many tourists who pass a few hundred meters and who are looking for a certain authenticity without risk of being possessed. Moreover this advice is also valid for us, people from the corner and from the passage.

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I loved it!!! the frame is not top , stopped a.peu by chance the view of the prices of the map frenzy me a bit because of the place and in the end ... ohhh that it was delicious!!! from the coup relation quality nickel price. I'll go back home and have a nice personal

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It's a simple place. the food is generous and of very good quality, the attention very friendly.There are few places like this in the tourist spaces.

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a third visit after two years of absence in the area, and it disappoints during this family meal.2h30 meals after 30 minutes waiting for the aperitif and 1 hour waiting for the dish. with three children. I take a dry rust for the third time and what disappointment, the dish is much less precise than 2 years ago. a tomato moza at 14€.... same di burata. seriously the service is very average compared to that of 2 years back...We will not return damage

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a small detour after arles to lunch and we discover this pretty restaurant: exquisite! with the menu at 26€, we have feasted with oysters, a seiche rust and a floating island, all accompanied by a white organic wine. fast service and very pleasant terrace.

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We ate twice to the flamingo rose.Their menu at 26€ is very good, a nice choice of entries, dishes and desserts. All under a very pleasant terrace. very kind and efficient staff.Quality ratio , impeccable.

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