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Planifie ton expérience culinaire à L'O a la Bouche Aux Vendanges de Bourgogne, situé à 5 rue Denis Papin, 71600 Paray Le Monial, France, Paray-le-Monial, en utilisant notre page de réservation. Réserve ta table et laisse-toi tenter par des tantalizing (plats appétissants, délicieux, tentants, savoureux, exquis, délicieux, délectables) préparés avec soin. La réservation est facile - composez simplement +33385811343.
Mardi 16:30 - 21:30
I have known the ostracy since August 10, 2014 very precisely, it is my favorite table when I come to Paray-le-Monial. attached to the chain des logis de france, this establishment does not steal its two cocottes, widely deserved! the frame is simple and chichis-free, but it has the character worthy of a more chic establishment. the atmosphere is calm, warm and conducive to relaxation; the team is composed of young people who are kind, cared for, dynamic, elegant and casual at a time, and very professional: they love their profession, it's clear. The service is fast, of high quality and absolutely irreproachable: the servers clearly present and name the wine ordered in front of the customer, return regularly to make sure that we lack nothing, that everything goes well. We don't make fun of the world. dishes, prepared from ordinary foods, become extraordinary works of art once in the plates; If I didn't hold it, I'd photograph everything that's smearing on the table! I often like to think that a "galerie d'art" space would have quite its place in this house: the enlarged and framed photographs of the very refined plates that are served to us, it would be a great highlight. the establishment recently obtained, for its persilded frogs, the recognition of the prestigious gault and vintage, and I congratulate them. I hope this case will be a long time! the title of my review summarizes everything: if you want all this without ruining you, and even if you don't stay at the hotel adjoining, then choose the ô to the mouth. When you go out of the table, you are not shaved out of outrage, but you are no longer hungry: perfection is thus reached!
I have absolutely nothing to say about service, service was simple but effective. the menu, a varied choice, which is not very pleasant to everyone. For my part, I chose a panna cota of cauliflowers with salmon, it was very good!!! a real discovery. and in the dish of the day, a duck magret with mustard, hearty and especially delicious!!!! I recommend!!!
