4 /5
Évaluation
★
★
★
★
Had a great lunch here after it came highly recommended by several people. We booked in advance and although I was a bit sad that the sun was shining so brightly and we were going inside to eat lunch, the food made it all worth it. The chicken with morels and Vin Jaune sauce was so delicious and served in an adorable little copper pot, along with very savoury succulent rice. I also loved the excellent cheeseboard with it 's Comte (the waiter couldn 't tell me the age of the cheese though) and home made Cancoillote. The desserts were also impressive a moist chocolate tart with a rich chocolate sorbet and a divine peach compote in a white chocolate shell with apricot ice cream. The latter serv...