Morton's The Steakhouse

We came in for two filets, one medium rare and one medium well. We ordered almost immediately after being sat. Both took about 45-55 minutes to come out and once they did they were both undercooked. Very disappointing for how much the price point is here. Won’t be running back.

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My goto steakhouse. Tonight Lindsay, Chad and Chloe made sure all was well. A Caesar salad, Cajun ribeye, au gratin potatoes, and Creme Brulee made a great meal. Whiskey first, then a big cab by Paso Robles and espresso round out a wonderful evening. See you again soon!

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Great food as always. The quality of food makes it hard to eat at other places that do not have the standards that Morton's maintains. As always the service is exceptional. I definitely feel valued.

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Most delicious steaks in America. Consistently great no matter what location you visit.

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Very nice, I’ll definitely good back here

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