Pinto Thai Restaurant

A small restaurant in a random location that doesnt look too promising from first glance but entering it and sitting down to order a meal will wish you found this little restaurant sooner. The pad si ew was perfectly cooked with just the right amount of vegetables and the duck dish was wiped clean. Its also got added lychee which gives it a sweet taste that balances the spices of the curry and rich flavours of the roast duck.

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The Penang Curry is so good that I can't help but order it every time, and it never disappoints. The Pad Thai is also delicious and full of flavor. We always start with the Spring Rolls, which are consistently tasty. The portion sizes are generous, and it's BYO. Parking is easy outside. We've been here numerous times and plan to keep coming back.

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The food was nicely presented and served in generous portions. The Tom Yum prawn soup was particularly satisfying. The red curry duck was flavorful, though slightly too sweet for our taste. The three way barramundi dish was delicious. Overall, it is definitely worth visiting this restaurant as it is well-known among the locals.

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I enjoyed the massaman, penang, and green curry dishes, as well as the curry puffs. My favorite dishes were the tom yum prawns, tom kha kai, and gang phed ped yang. I also liked the tod mun pla. The satay chicken was okay. Overall, a good dining experience.

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Want great Thai? This is your place. I will be a regular great food, great service. I recommend the Penang curry, but the pad Thai and other dishes are also exceptional! <br/

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