Redforno - Réserver une table

With the queue at RaRa Redfern showing no signs of diminishing, I put aside my longing for ramen and reacquainted myself with Redforno Pizzeria. Located on the pedestrian thoroughfare between Redfern Station and the suburb’s main drag, it’s prime people-watching territory on their al fresco...tables. For a slightly quieter meal, duck past their busy pizza oven to their back section where wood panelling, fake ivy walls and trailing strands of fairy lights give it some atmosphere. Coming directly from an earlier function, we’re straight into the thirst-quenching craft brews. Flavoured with orange zest and coriander, Isaac $12), by Baladin Beer, is an Italian crafty made with six strains of nat...

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The chef hails from a tiny island near Sicily but has been living in Australia for a while now. This eatery is truly a hidden gem, situated in a laneway with parking a bit of a distance away. Despite that, it's definitely worth a visit. The four of us tried five different pizzas along with some draft beer they offer.

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Our advice is never go to this restaurant. The staff are the rudest we have ever encountered unhelpful, disinterested and arrogant. Refused to serve pizza at 4.30 pm (said oven was not ready) in a so called Pizza restaurant! Domino's would have been a better...choice far less attitude.

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Good toppings but maybe not enough of them as they were drowned out by the crust crispier than most neapolitan pizza but somehow seemed undercooked and doughy. The tiramisu though was one of the richest and best that I’ve had and a pretty large...serve.

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This Italian restaurant and pizzeria is outstanding! I enjoyed the most delicious pizza in Sydney here. The service was top-notch as well. Everything from the appetizer to the dessert was fantastic.

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